Meltemi Journeys – Transporting to Greece
A Night in Paros
Thursday 29 January 2026 | From 6:00pm
Step into the rhythm of the Greek islands as Meltemi Journeys begins its monthly exploration of the Mediterranean coast.
For this one-night journey, we transport you to Paros — where shared feasts, live bouzouki, and spirited tradition come together in a high-energy coastal celebration. This is not simply dinner; it’s an immersive evening shaped by food, music, atmosphere, and storytelling — designed to be felt as much as tasted.
From the first plate to the final note, expect a dining experience that captures the soul of Greece: vibrant, generous, and made to be shared.
What Awaits You
Curated Greek banquet inspired by coastal island cooking
Live bouzouki performance by Mihali
Traditional plate smashing moments
One exclusive sitting with a lively, immersive Mediterranean atmosphere
Event Details
Date: Thursday 29 January 2026. Time: From 6:00pm
Price: $89 per person
BANQUET I 89
TARAMASALATA
Pink cod roe, lemon, salmon pearls, dill oil, olive powder
PORT LINCOLN SARDELES
Grill Sardines fillet, ouzo blistered tomato, black currant, capers, pine nuts
DOLMADES
Veal, dill, rice, silver beat, skordalia, pomegranate
HORTOPITA
Greek savoury pie, Native wild greens (warrigal green, salt bush), feta
GREEK PITA
_____________________________
LAMB SHOULDER
Slow-cooked lamb shoulder, tzatziki
VILLAGE SALAD
Roma tomato, cucumber, Kalamata olive, feta
_____________________________
PORTOKALOPITA
Orange, semolina cake, candied orange zest, lemon sorbet