30 Peak Ave Main Beach QLD 4217
Wind-swept Mediterranean flavours.
A coastal culinary journey through Greece, Italy, Cyprus, Turkey, Lebanon, Spain, and Morocco. Rooted in tradition. Elevated with flair. Made to share
CRUDO & SEA
Fresh, raw & coastal
$00
SARDINIAN KINGFISH
Cured kingfish, bottarga, wild fennel oil
$00
Sardinia
$00
OCTOPUS CARPACCIO
Olive oil, lemon ash, micro herbs
$00
Italy
$00
TUNA CRUDO LIBANESE
Sumac, za’atar oil, labneh pearls
$00
Lebanon
$00
CRETAN CEVICHE
White fish, citrus marinade, pickled fennel, oregano dust + Greece
$00
SALUMERIA
$00
CURED, SLICED & SHARED
$00
$00
SALUMI OLIVE MORTADELLA
$00
$00
SALAME FELINO
$00
$00
WAGYU BEEF BRESAOLA
$00
$18
‘NDUJA’ SPREADABLE
Served with sardinian flat bread
$18
$00
PROSCIUTTO DI PARMA
24-month aged, sicilian melon
$00
$00
PASTIRMA
Spiced turkish cured beef, smoked paprika oil
$00
PANE/ DIPS
$00
TARAMOSALATA
Whipped roe mousse, lemon zest, squid ink cracker
$00
Greece
$00
HALLOUMI SAGANAKI
Pan-seared cypriot cheese, thyme honey, roasted almonds
$00
Cyprus
$00
HUMMUS BIL TAHINI V GF
Creamy chickpea dip with tahini, garlic, lemon & olive oil. Served with warm pita.
$00
Lebanon
$00
MUHAMMARA & FLATBREAD
Roasted red capsicum, walnuts, pomegranate molasses
$00
Lebanon
$00
CAPONATA BRUSCHETTA
Sicilian eggplant stew, sourdough crisp, capers
$00
Italy
$00
MIXED CHEESE BOARD
Graviera, pecorino, stracciatella, spiced fig jam, olives
$00
SIDES
$00
CRISPY LEMON POTATOES WITH ZA’ATAR AIOLI
$00
$00
BRAISED GREENS WITH LEMON & OLIVE OIL
$00
$00
CHARRED PITA WITH SEA SALT
$00
$00
TOMATO, CUCUMBER & SUMAC SALAD
$00
$00
FAVA PUREE
Santorini yellow split peas, caramelised onions, capers
$00
Greece
$00
FATTOUSH V
Little gem, red onion, cucumber, tomato, radish, herbs de provence, toasted lebanese flatbread
$00
$00
CHARRED BROCCOLINI WITH ANCHOVY & CHILI
$00
$00
PICKLED VEGETABLES
$00
$00
ROASTED CAULIFLOWER WITH TAHINI & POMEGRANATE
$00
MEZZE TO SHARE
Small plates – designed for the table
$00
DOLMADAKIA
Vine leaves, veal, carnaroli rice, dill yogurt foam
$00
Greece
$00
LAHANODOLMADES
Cabbage rolls filled with herbed rice and avgolemono sauce
$00
Greece
$00
LOUKANIKO BITES
Grilled greek sausage, orange zest, smoked paprika oil
$00
Greece
$00
BOUREKI
Layers of zucchini, potato & mizithra cheese baked with mint and olive oil.
$00
Greece – Crete
$00
SOUTSOUKAKIA
$00
$00
FRIGGITELLI PEPPERS
Peperonata sauce, roasted almonds
$00
$00
CLASSIC VITELLO TONNATO
Poached veal, tuna mayonnaise, caperberries
$00
$00
FRITTO MISTO
School prawns , calamaria and fish
$00
$00
CHARCOAL-GRILLED OCTOPUS
tender octopus with fava bean purée, capers & olive oil
$00
Greece
$00
GRILLED PRAWNS WITH CHARMOULA
Prawns marinated in coriander, cumin & garlic, grilled and served with lemon
$00
Morocco
$00
PRAWN SAGANAKI
+ Xenia style
$00
CONTEMPORARY & TRADITIONAL
Larger plates
$00
FREGOLA AI FRUTTI DI MARE
Toasted pearl pasta in saffron broth with clams, mussels & prawns.
$00
Sardinia
$00
CHRAIMEH
Spicy fish stew with tomato, paprika, garlic, and preserved lemon.
$00
Morocco
$00
STUFFED CALAMARI
Squid tubes filled with rice, tomato, herbs & pine nuts, grilled over charcoal
$00
Cyprus
$00
MANTI DUMPLINGS
Lamb-filled turkish dumplings, yogurt foam, aleppo butter
$00
Turkey
$00
IMAM BAYILDI TART
Roasted eggplant, tomato fondue, olive tapenade
$00
Turkey/Greece
$00
PRAWN ORZO PILAF
Cypriot-style orzo, tomato & prawn broth, crispy herbs
$00
$00
MOUSSAKA PRESSÉ
Layered eggplant, slow-braised beef, béchamel crown
$00
Greece
$00
KLEFTIKO PARCELS
Slow-roasted lamb in parchment, herbs, lemon & garlic
$00
Greece
$00
GOAT KOKKINOSTO
$00
ROTISSERIA
$00
LAMB SHOULDER (FOR 2)
6hr spit-roasted lamb, oregano jus, lemon potatoes
$00
Greece
$00
WHOLE SPICED CHICKEN
Marinated with harissa, coriander & preserved lemon Levant
$00
$00
CHARCOAL OCTOPUS
Spit-roasted, garlic vinaigrette, fennel pollen
$00
Greece/Italy
$00
PORCHETTA ALLA ROMANA
Fennel & pepper crust, sardinian apple mostarda Sardinia
$00
$00
KONTOSOUVLI
Traditional greek-style spit pork chunks, village pita, tzatziki
$00
Greek island-style
$00
LAMB KOFTA
Minced lamb skewers with parsley, spices & labneh
$00
Lebanon/Turkey
$00
SHISH TAWOOK
Garlic-marinated chicken skewers grilled and served with toum & pickles.
$00
Lebanon
$00
ADANA KEBAB
Spiced minced lamb skewer served over lavash with sumac onions
$00
Turkey
